Category: Zandra

Nana's Bread Pudding

11/19/2014

Nana’s Bread Pudding is a yummy treat and really easy to make.

INGREDIENTS:

·         1 Loaf of bread (any bread will do, day old bread works wonderfully)

·         ½ cup sugar

·         ½ cup raisins

·         ½ cup dried fruit of your choice

·         1 egg

·         1 tsp. cinnamon

·         1 tsp. all spice

·         ¼ cup (1 stick) butter

DIRECTIONS:

1.    Soak Bread overnight in water (in refrigerator)

2.   Pre-heat oven to 350ºF

3.   Squeeze water out of bread and put in mixing bowl

4.   Add sugar, egg, raising fruit cinnamon and all spice mix well

5.   Put in greased baking dish

6.   Cut butter in to pats and put evenly over the top

7.   Bake for 1 hour or until an inserted knife comes out clean

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Mom's Chopped Liver

11/5/2014

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Mom with three of her girls, Stacy, Donna, and Lani

Mpm's Chopped Liver is staple at every Campbell holiday meal or party. People actually bring empty storage containers with them to make sure they can take some home. I have to make a quadruple batch just to ensure leftovers for everyone to enjoy the next day.
To me, she's Mom, to some she is Nana and to the rest of the family she is Aunt Zandy.

Aunt Zandy's Chopped Liver

Ingredients:
·         1 lb chicken livers

·         1 medium onion

·         2 eggs

·         2 tbs chicken fat (you may use any oil)

·         salt/pepper to taste

Directions:
1.      Hard boil eggs

2.      Fry chicken livers in fat over medium to medium/high about 5 minutes until cooked through but still soft. (using too high a heat will cause a bad flavor and green color)

3.      Drain off fat and leave livers to cool

4.      Slice and chop onion

5.      Put cooled livers and onion and 1 egg in processor on chop speed for a “chopped” consistency or medium for a pâté consistency, (add small amount of the fat used to cook the livers if too dry to form the consistency you are looking for.)

6.      Put mix in serving bowl

7.      add salt/pepper to taste (lots of pepper is my preference)

8.      Grate 1 egg and cover the top of the chopped liver.

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Nana's Bread Pudding

Mom's Chopped Liver

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